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Introduction: Guggul is the mixture of ketonic steroids from the gummy yellowish oleoresin of the plant extract from India. Mainly resin, volatile oils, and gum E & Z Guggulusterones 2 to 5%, Guggul sterols, Diterpenoids, Terpene, Cambrene, Myrcene, Dimyrcene, and Polymyrcene. Guggul has a superior hypolipidaemic activity. Guggul effectively lowers high triglycerides by 30%. Guggul is used to treat obesity and other weight related problems. Guggul is reported to be the most powerful cholesterol-lowering herb known. Guggul is an Endangered plant. Guggul is the traditional plant in India which has been known to treat various ailments such as Cholesterol, inflammation and others. Guggul is almost an entirely Indian product, with tremendous export potential. If adequate efforts are made in developing the market for the product in India and abroad, Guggul would be an exciting investment prospect. Applications / Uses: Cholesterol Reduction: Guggul significantly lowers serum triglycerides and cholesterol as well as LDL and VLDL cholesterols (the bad cholesterols). At the same time, Guggul raises levels of HDL (the good cholesterol). Guggul does this by increasing the liver’s metabolism of LDL-cholesterol, thus limiting its accumulation in the blood stream. As antioxidants, Guggul sterones keep LDL cholesterol from oxidising, an action which protects against atherosclerosis. Guggul has also been shown to reduce the stickiness of platelets, as Guggul clears cholesterol from arteries and veins, lowers triglycerides and breaks up hardening and stagnation. Another effect is that Guggul lowers the risk of coronary artery disease. Guggul extract is similar to the drug Clofibrate for lowering cholesterol levels. The Demand : Guggul sterones are the active substances in the Ayurvedic formulations. Its claim to cardio health fame is its ability to lower elevated LDL Cholesterol levels. Indian demand is around 90 tonnes per annum of Guggul extract powder. Growth rate in demand is 10 to 11% per annum. Cultivation Process : Guggul is like any other plantation having a gestation period. (See Jatropha). Plantation: The short shrub prefers arid regions. Guggul is a Perennial crop, and a desert plant. Guggul is propagated by Stem cuttings. Guggul is grown in Gujarat, Rajastan and Karnataka. Irrigation And Intercropping: It is same as in case of Jatropha. Harvesting and Yield: Harvesting can be done when the plant attain 5 to 8 years of age. Harvesting Period is from December to March. Gum is dried in shade and stored. 700 to 900 Kg of Guggul gum is produced per hectare. |
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